Apr 4, 2012 | Blog, crab, Locals: Great Wines Mean Good Times, Wine: 2010 Atrea The Choir, Wine: 2010 Praxis Voignier, Wine: 2011 Praxis Viognier Russian River Valley
For those seafood lovers that follow the Locals Blog, I thought I would put out the idea that this is the perfect time of year to be Crabby. As you know we are nearing the end of the commercial crab season here in Northern California. It is still not too late to drive...Mar 28, 2012 | Blog, Locals: Great Wines Mean Good Times, Merlot, Wine: Praxis Merlot
For those faithful Locals Blog followers that live in Sonoma County and read the Press Democrat Merlot Rising article you were probably as pleased as I was to read it in the Food and Wine section about Merlot. Many people credit the movie “Sideways” with starting a...Mar 22, 2012 | Blog, Ehret Family Winery, Knight's Valley, Lamb, Locals: Great Wines Mean Good Times, Wine: Bella’s Blend
Now is the perfect time for a drive up to Locals Tasting Room in Geyserville. The summer crowds have not started yet, the fields are green and mustard is blooming. Recently one of our members stopped by to sample wines as she was looking for a great wine to pair...Jan 29, 2012 | Blog, Eric Ross Winery, pinot noir, Wine: 2010 Eric Ross Pinot Noir Saralee Vineyard
Here is a quick fabulous pasta dish to go with a 2010 Eric Ross Pinot. Serve with a California green salad and Vinegar dressing and your guests will not want to leave the table. Ingredients: (Serves 4) 12 oz/350 g dried fusilli 3 tbsp olive oil 12 oz/350 g exotic...Jan 25, 2012 | Blog, Locals: Great Wines Mean Good Times, prawns, Wine: 2010 Praxis Voignier
Here is a quick and easy appetizer that will go great with Praxis Viognier and is sure to please your friends. It is also easy on the Host of the event. Once the prep work is done it takes about 3 minutes to prepare and serve to your guests. Plan on about 4 Prawns...