Feb 9, 2015 | Blog, Bodkin Sauvignon Blanc, codfish, Sauvignon Blanc, Tomatoes
Bacalao a la vizacaina is yet another example of the very tasty yet very simple dishes thatcome from the northern Spanish region of the Basque Country. It is one of the most popular Christmas dishes in Mexico. The main ingredient of Bacalao a la vizacaina is codfish....